Beautiful Burger Brioche Bun Recipe Design. These rich brioche buns are made with a generous amount of butter and eggs. They make great homemade hamburger buns or can be served with a salad. Brioche buns can be so rich and soft that they often fall apart when they come into contact with the juices from a brioche often contains several eggs (at least 3, sometimes up to 6) plus more sugar than a usual bread recipe. Our favorite right now is the beef burger (click for the recipe). Shape each piece of dough into a round bun.
Pay special attention to the oven baking process, a bowl of water is placed in the bottom of the oven to create steam.
Griddle and deep fryer in one. Gently roll each into a ball and arrange 2 to 3 inches apart on baking sheet. Sesame seeds to sprinkle on top. Take your grilled hamburgers over the top with this recipe for brioche buns, a light rich, slightly sweet bread. Use the griddle for bacon, eggs, and home fries. Try this brioche bun recipe for serving your favorite burgers or sandwiches. Brioche burger buns are the ultimate buns that you can use in all kinds of burgers. These are the best burger buns especially if they are toasted first then spread with butter. Serve them with any main course in place of dinner rolls or use them in sandwiches or as burger buns.
