Sensational Mexican Zucchini Burrito Boats Pictures. Who knew zucchini would make the perfect boats for mexican flavor. I make a whole casserole dish of these and then i can put 2 in my lunch box when i want a burrito. It is very simple to make with easy steps and ingredients. We're moving into a new house and they can't wait to plant the garden next spring! One thing my sweet boys are looking forward to …a lot… is having our own garden.
This is a super easy dinner recipe that's perfect for when you get home after a busy day of work on a weeknight.
Bake at 450° for 4 minutes, turning after 2 minutes. This low carb mexican zucchini and ground beef recipe is a simple dish made with low cost ingredients. While the concept of replacing carbs with veggies is exciting if you are watching your carb intake, i am not one to think the flavor these mexican zucchini boats though, are one of those things. Moreover, if you have any leftover, then you can store it in the airtight container which will be last for three days. Add the zucchini and cover the frying pan, about 5 more minutes. Spoon the filling inside of each zucchini until they are all full. Who knew zucchinis were the perfect vessel for mexican flavor? Zucchini burrito boats filled with a flavorful salsa, corn, and black bean rice. Created by making thyme for health, the mexican to recreate this zucchini boat at home, you will need delectable ingredients such as black beans, brown rice, salsa, red bell pepper, red onion, corn.
