Sensational Mexican Corn Dip Cold Inspiration. Add corn,cheese,chiles,black pepper,and onions to the sour cream mixture. In a medium to large bowl, combine sour cream,mayonnaise and cumin. By the way, you are not limited to the mexican style corn these days. It's light, it's fresh, and it's primo with chips. The traditional mexican street corn is turned into the best dip ever.
Mexican street corn dip is the perfect recipe for easy entertaining and will be a sure favorite.
The original recipe said just to throw the ingredients together and serve, but i've made this dip hot and cold and it's been a hit both times. It's really great because i usually have all of these ingredients on hand at any given time, so if i'm ever surprised by a happy party invitation, i won't have to show up empty handed. When serving a smaller crowd, this tasty dip can easily be cut in half. Cold corn dip is amazing whether served with your favorite crackers or crisp vegetables. Make it for any gathering or tailgating party, serve it in summer at cookouts for an appetizer along with tortilla chips or goes well with any kind of crackers. 3) cut the kernels off the cob (watch. At least one person will ask for this is a great recipe! This easy mexican street corn salad can be served as a dip or side dish. 2) on either an indoor grill pan or outdoor grill, grill the corn, pepper and scallions until they develop some grill marks, set aside and allow them to come to room temperature.
